Wyeast 3787 Belgian High Gravity
$14.50
Profile: A classic strain for brewing Belgian dubbel or Belgian tripel. This Abbey strain produces a nice balance of complex fruity esters and phenolics, making it desirable for use in other Belgian style ales as well. A flocculent, true top cropping yeast (additional headspace is recommended), that will work over a broad temperature range. This strain makes a great Belgian style “house” strain
Description
Species: Saccharomyces cerevisiae
Profile: A classic strain for brewing Belgian dubbel or Belgian tripel. This Abbey strain produces a nice balance of complex fruity esters and phenolics, making it desirable for use in other Belgian style ales as well. A flocculent, true top cropping yeast (additional headspace is recommended), that will work over a broad temperature range. This strain makes a great Belgian style “house” strain.
Flocculation
Medium
Apparent Attenuation
74 – 78%
Apparent ABV Tolerance
11 – 12%
Temperature Range
64-78°F (18-26°C)
Additional information
| Weight | .5 lbs |
|---|---|
| Dimensions | .5 × 5 × 8 in |
